भोजन के पाचन में लार की क्या भूमिका होती है? Bhojan ke paachan mein laar kee kya bhoomika hote hai?

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सवाल: भोजन के पाचन में लार की क्या भूमिका होती है? 

भोजन के पाचन क्रिया में लार भोजन को गिला करना।और भोजन की लुगदी बनाना।ताकि भोजन को आसानी से निकला जा सके।लार के अंदर एंजाइम एमीलेस होता है। जिसे पत्यलीन भी कहा जाता है।जो सटॉर्च को शर्करा में तोड़ता है। इस प्रकार से भोजन का पाचन मुंह से शुरू होता है।अमाशय में आहार को पचने के लिए ढाई से 4 घंटे लगते हैं। बड़ी आत पानी को सोखती है। तथा बड़ी आत पानी को सोख कर अवशेष मल को बाहर निकालती है। प्रमुख लार ग्रंथि के 3 जोड़ी छोटी ग्रंथियां होती है। लार पाचन प्रक्रिया को तेज करती है।

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